Ingredients:

• 2/3 cup almond flour

• 1/2 cup all purpose flour {i used a gluten free AP}

• 1 scoop @ancientnutrition Salted Caramel Bone Broth Protein

• 1/2 tsp. baking powder

• 1/2 cup coconut sugar

• 1/2 tbsp. cinnamon

• 1/4 almond milk

• 1/2 cup apple sauce

• 1 egg

Directions:

1. Preheat oven to 350F and spray a donut pan with a little oil.

2. Put all of the ingredients into a blender and blend until creamy.

3. Spoon the batter into the donut pan {makes 7 donuts; if you have a pan with just 6 slots, you can pour the remaining batter into a mug and microwave for 1 minute!} and bake for 12 minutes!