Paleo Cinnamon Rolls

Dough Ingredients:

• 1 @simplemills artisan bread mix {I bought it at Whole Foods, but you can also but it online}

• 2 eggs

• 1/4 cup oil {i used olive oil}

Filling Ingredients:

• Coconut sugar

• Cinnamon

• Nut or seed butter; I used date pecan butter

Directions:

1. Whisk together the eggs and oil, then stir in the artisan bread mix.

2. Let the dough sit in fridge for 10 minutes, then preheat oven to 350F.

3. Roll dough into a thin rectangle and cut into 7 or 8 strips.

4. Spread on pecan butter, cinnamon, and coconut sugars, then roll up and place in a baking dish.

5. Bake for 13-15 minutes and top with melted @violife_foods cream cheese and powdered sugar!