Ingredients:

• 1 1/2 cups cashew flour {or almond flour}

• 1/2 tsp. baking powder

• 1 tbsp. cinnamon

• 1/3 cup coconut sugar

• 2 ripe bananas

• 2 eggs

• chocolate chips

Directions:

1. Preheat oven to 350F & spray a mini loaf pan {I found mine at @homegoods but you can probably find one on @amazon too!}

2. In a large bowl, whisk together the wet ingredients, then stir in the dry ingredients.

3. Fill the loaf pan {8 mini slots} and bake for 15 minutes!