Ingredients:

• 2 small ripe bananas

• 1/2 cup plain yogurt {i used @siggisdairy yogurt}

• 2 eggs

• 1/2 cup coconut sugar

• 1/2 cup cassava flour {or all-purpose flour}

• 1 cup almond flour

• 1 tsp. baking powder

• 3/4 cup finely diced carrots

• 1 tsp. cinnamon

• 1/4 tsp. nutmeg

• 1/4 tsp. ginger

Directions:

1. Preheat oven to 350F and spray/line a loaf pan.

2. In a large bowl, mash the bananas, whisk in the yogurt + eggs, then stir in the dry ingredients.

3. Pour batter into the loaf pan & bake for 40-45 minutes! let cool before topping with icing {i used @simplemills vanilla} & cutting into slices.