Ingredients:

• 2 cups rolled oats

• 2 ripe bananas

• 1 egg

• 1/3 cup honey {or pure maple syrup}

• 1/2 tsp. baking powder

Directions:

1. Preheat oven to 350F & spray/line a loaf pan.

2. Put everything into a high-powered blender {or food processor} and blend until creamy.

3. Pour the batter into the loaf pan & bake for 20 minutes!